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Meat and potato pie
Meat and potato pie

Leestijd: 1 m

Meat and potato pie

Meat and potato pie_1920x600
Meat and potato pie_375x600

TYPE

AGING

LEVEL

EASY

TOTAL TIME

50 MIN.

Ingredients

SERVES 4

 

  • 3 tbsp beef
  • 1 large boiled potato
  • 100ml milk
  • 2 egg yolks
  • 60ml red wine
  • 5 sprigs of parsley
  • Salt and black pepper

Method

  1. Place the meat in a small pan, add the wine and heat.
  2. Peel the boiled potato and mash with milk. Add the egg yolks and mix. Season with salt and pepper.
  3. Coarsely chop the parsley and sprinkle over the meat.
  4. Cover the meat with the mashed potato. Use a fork to give it a fluffy texture.
  5. Bake at 200°C for 30-35 minutes until the potato topping is brown.

Delen